Professional Diploma in Fast Food Management
Description
How does a fast food manager handle their store’s finances? There are many aspects of this process, which includes budgets, sale goals, promotions (such as discounts and coupons), and more.
These managers also hire employees for the company, schedule work hours for these employees to make sure everyone is on track with their tasks in regards to the restaurant’s financial success.
They instruct these employees on how to handle money properly when it comes time to pay out tips or cash wages. Fast food managers also train assistant managers so that they are ready to take over the store if need be.
PDRi is a globally recognized institution and have affiliations with multiple international bodies
Professional Continuing Education is the hall mark of professional development. PDRi has brought internationally recognized certifications and diploma courses with an easy to do and flexible manner. The candidate can complete the course even from home or job place, and exemption of credits is awarded to those professionals who are having upto 02 years experience in their fields. Moreover due to malpractice and increasing scams in online education, PDRi has placed the graduates views about PDRi on the web page. The candidate can deposit the fee in easy installments. Please fill below online registration form and then check your own email for details , containing further process/ procedure.
Course Outline
Complete Course Details & Syllabus will be shared through LMS after admission
Module-1
Course Locked
Assignment
Module-2
Course Locked
Assignment
Module-3
Course Locked
Assignment
Exam
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